We recently got married at the Biltmore Estate in Asheville, North Carolina and one of the best wedding gifts we received was a book called “The Bride & Groom First and Forever Cookbook”. This book and another about Freeze Drying Flowers were the best gifts we received. We had never thought about preserving wedding flowers when we were planning.
Bestselling authors Mary Corpening Barber and Sara Corpening Whiteford provide excellent tips on equipment and ingredients to get you started. This is the perfect gift and the only cookbook we will ever need. There are 125 recipes that are mouthwatering and we will definitely be making again. The authors cover everything from brunch to romantic dinners. There are even everyday favorites such as lasagna, grilled chicken and silk chocolate tart that even I could make as a cook lacking experience.